Flavor Chemistry Steminar

Suzanne Johnson, Ph.D.

The Chemistry Department was happy to host a talk by Suzanne Johnson, Ph.D. of McCormick Spice Company as part of the SOS Steminar series. Dr. Johnson described the chemistry behind flavor chemistry and did small flavor sensing experiments with the participants. She will be teaching a course in the fall on this special topic which is open to any upper level science student who has completed Organic II  with a C or better.